Our Chèvre Goat Cheese Kit easily makes up to 1½ lbs. of delicious goat cheese—in both creamy and crumbly styles!
Now you can easily create your own delectable goat cheese at home! Our kit makes it fun, fast, and easy to make two textures of goat cheese, so you can crumble half over salads, and spread the other half on crackers—or use it anywhere else that cheese is needed! The tangy tart flavors of goat cheese make it go great with savory flavors like chicken and beef, but it’s also delicious with nuts and fruit.
The included instructions will guide you through every stage of the cheese making process. Simply heat the goat’s milk, add the citric acid, and then pour the mixture through your cheesecloth and let drain. Next, put your salted chèvre curds into the cheese mold and allow to drain further, and when it reaches the desired consistency, you’re cheese is ready to eat! Lasts for up to a week in the fridge—but we bet it will be gone in a day or two!
Give friends and family the gift of cheese! Or give this kit to the home chef in your life. This kit makes a unique gift.
Why You’ll Love It: Not only is this cheese a delicious and fun family activity, there are so many ways to customize your cheeses: add herbs and spices, mixed into the cheese, or pressed around its edges for a colorful creation. Or Mix in dried fruit and enjoy the contrast of sweet and tart, or—our favorite—mix in some pumpkin pie filling for a truly unique experience! (We love it crumbled over a spinach salad, with roasted pumpkin seeds, apple chunks, and homemade maple syrup vinaigrette. Yum!)
What You’ll Get:
• Cheese molds
• Cheese salt
• Citric acid
• Cheese cloth
What You’ll Need:
• Goat milk